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magazine Outlook Bairun Recommends Sensory

Chinese ancient emperors’ pleasure cooling supplies and luxury food in foreign court have evolved the supplies of ordinary people today. From the sales less than one hundred tons to the rapid development, Chinese ice cream market has undergone a qualitative change. Although the consumptive level compare with developed countries is still have a big different, but the ice cream impact the consumers with beautiful, icy , happy and sweet feeling in different degrees to make more and more people love it. Ice cream changes the function from relieve summer heat to leisure food gradually.
Bairun take orders the mission of enterprise development is “release of incense charm, creating delicious life” same as carry the life brewing and creating the flavor match with soul of the product, as a leader enterprise of healthy diet and fad diets within the industry. Successfully used in ice cream, Popsicle products, and released a series of classic ice cream flavors, such as honeydew melon, mango, pineapple, blueberries, milk, vanilla, green beans, chocolate, taro, sweet-scented osmanthus red bean, etc. These reflect the character to fragrant natural, application technology natural, stand the test of Bariums’’ products. In technology innovation, carrying the dairy, beverage, baking, candy into the ice cream, followed by the development trend of the world towards diversification and the new fields’ milestone.






 


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